The Wine Cabinet
 
 
 

Dear Subscriber

04/24/2017


Saturday, April 29, 1:00 - 5:00 PM


Sorry, I sent the wrong date first time out!!
It is Saturday, April 29!!
A little added info, I attached the wines we"ll be tasting.
And by the way, click on Max" pic and you can visit his website!!
Ciao, Bella!!



703-668-WINE(9463)

Hello everyone and welcome to DiLenardo.

The Wines!!

Pinot Grigio $12.99
It is absolutely our best-seller.
Clarification of the musts made with a new “state of the art” flowtation bio-system.
Malo-lactic partially done. Bottled under vacuum.
Bouquet is very pleasant with a good array of varietal aromas such as pear Williams, banana, apricot and Acacia flowers. Taste is reminiscent of pear syrup and quince peel. Good acid balance good body and long finish. Mature wines have a bouquet of toasted almonds and straw.
A good partner for starters, baked rice and pasta, egg-based dishes or fish.

Chardonnay $12.99
The whole berries are pressed gently in a pneumatic press. After a first racking, the must is transferred to temperature-controlled fermentation still vats. The wine stayed on his fine lees all the time before bottling.
Malo-lactic done. Clarification of the musts made with a new “state of the art” flowtation bio-system. Bottled under vacuum. We are the sole company in Friuli to use only vines of “Musque” clone.

"TOH" Friulano $12.99
The whole berries are pressed gently in a pneumatic press. After a first racking, the must is transferred to temperature-controlled fermentation still vats. The wine stayed on the lees for his all life before bottling.
It is absolutely our most famous white wine.
Clarification of the musts made with a new “state of the art” flowtation bio-system. Bottled under vacuum.
Pale straw with greenish tints and a characteristic note of bitter almonds on the nose. Delicate and refined, soft and round (with slightly lower acidity than the other whites in the range).
A fine match for starters, soups, pasta, rice and fish, especially shellfish.

Ronco Nole" $15.99
Intense ruby red , the palate reveals a wealth of soft, fine-grained tannins; great breadth of flavour, mouthfilling weight and superb intensity. A fine accompaniment for haute cuisine meat dishes, white and red meat roasts, poultry, and furred or feathered game

"Just Me" Merlot $29.99
A bright, pretty shade of attention grabbing ruby intensity. The pallet is puréed raspberries and strawberries with a clean and youthful lengthy finish.
Slightly vegetal both on the nose and the palate when yung , but capable of a long ageing and a development of a rich bouquet.
A fine accompaniment for hearty vegetable and / or red meat stews.
The fruitiness makes it a very good match for flavourful Indian style fare.

"Pass The Cookies" $18.99
Early hand harvested to have a higher acidity, and than dried 3 months on racks to concentrate the sugar.

Deep golden colour with acacia, nut hull, vanilla and honey perfumes. Balanced tannin and sweet and concentrated to give a dried fruit, citrus fruit and caramel flavour..
It goes well with almonds and dry desserts or foie gras and blue cheeses as well as on its own for meditation.

Looking forward to meeting you at 
The Wine Cabinet on April 28!!

Ciao for now! Massimo (aka Max)

The Wine Cabinet!
 

703-668-WINE(9463)
 

 

 

 
 
 
     
Shop our
online store

703-668-WINE

1416 North Point Village Center, Reston, VA 20194

sales@thewinecabient.com

Privacy Policy

 
 
 
 
 
 
Unsubscribe from the newsletter list.